Gluten-containing Cereals and Grains

Barley
Bread-brown
Bread-granary
Bread-rye
Bread-white
Bulgar wheat
Farro
Freekeh
Kamut
Noodles-wheat
Oats
Porridge oats
Rye
Spelt
Wheat

Gluten-free Cereals and Grains

Almond flour
Amaranth
Arrowroot flour
Buckwheat
Chickpea flour
Corn tortilla
Cornflakes
Garbanzo flour
Hops
Maize/corn flour
Millet
Oats-gluten-free
Quinoa
Rice-brown
Rice-white
Rice-wild
Sorghum flour
Soya flour
Taco shells-corn
Teff flour

Cheese

Cheddar
Cottage cheese
Edam
Goat's cheese
Gouda
Gruyere
Halloumi
Manchego
Mozzerella
Parmesan
Red Leicester
Soft cheese
Stilton

Dairy and Egg

A-lactalbumin
B-lactoglobulin
Butter
Buttermilk
Condensed milk
Cream
Egg
Evaporated milk
Ice cream
Kefir
Milk from cows
Milk from goats
Milk from sheep
Sour cream
Yogurt

Drinks

Ale
Almond milk
Apple juice
Beer
Brandy
Cashew milk
Champagne
Cider
Coconut milk
Coconut water
Coffee-black
Cola
Cranberry juice
Gin
Hazelnut milk
Hemp milk
Hot chocolate
Lager
Lemonade
Oat milk
Orange juice
Pineapple juice
Pisco
Pomegranate juice
Prosecco
Red wine
Rice milk
Rose wine
Rum
Sake
Sambucca
Shaoxing wine
Soya milk
Tea-black
Tea-chamomile
Tea-earl grey
Tea-green
Tea-jasmine
Tea-marshmallow
Tea-oolong
Tea-rooibos
Tea-white
Tea-yerba mate
Tequila
Tomato juice
Vermouth
Vodka
Whisky
White wine

Fruit

Acai berry
Apple
Apples-Braeburn
Apples-Fuji
Apples-Gala
Apples-Golden Delicious
Apples-Granny Smith
Apples-Jazz
Apples-Pink Lady
Apricot
Avocado
Banana
Bilberry
Blackberry
Blueberry
Cantaloupe melon
Carambola
Cherry
Cranberry
Currants-red, black
Date
Fig
Galia melon
Goji berry
Gooseberry
Gooseberry-Chinese
Grapefruit
Grapes-black
Grapes-green
Grapes-red
Guava
Honeydew melon
Kiwi
Lemon
Lime
Lychee
Mango
Nectarines
Orange
Papaya
Passionfruit
Peach
Pear
Pineapple
Plum
Plums-damson
Pomegranate
Prune
Quince
Raisin
Raspberry
Strawberry
Water melons

Herbs and Spices

Aniseed
Aquafaba
Basil
Bay leaf
Caraway
Cardomom
Cayenne pepper
Chinese horse radish
Cilantro
Cinnamon
Clove
Coriander
Cumin
Douban jiang
Five spice
Ginger
Horse radish
Mint-fresh
Miso
Mustard
Nutmeg
Oregano
Paprika
Pepper-black
Pepper-green
Pepper-red
Pepper-white
Rosemary
Sage
Salt
Star anise
Tamarind
Thyme
Turmeric

Legumes and Pulses

Black beans
Black eyed pea
Broad bean
Chickpea
Edamame bean
Fermented black bean
Field pea
Green bean
Houmous
Kidney beans
Lentil
Lima bean
Navy bean
Pea
Scarlet runner bean
Soya bean
Tofu

Meat

Bacon
Beef
Beef-dried
Buffalo
Chicken
Chicken-capon
Crocodile
Duck
Duck-domestic
Duck-wild
Emu
Goat
Goose
Hare
Horse
Kangaroo
Lamb
Liver-lamb
Liver-ox
Liver-pig
Mutton
Pork
Pork sausages
Rabbit
Roe-deer
Sweetbreads
Turkey-cock
Turkey-hen
Veal
Venison

Miscellaneous

Apple cider vinegar
Baobab
Barleygrass
Chlorella
Dark chocolate
Marmite
Milk chocolate
Monosodium glutamate
Popcorn
Potato chips
Spirulina
Vegemite
Vinegar-clear
Vinegar-malt
Wheatgrass
Yeast

Nuts and Seeds

Almond
Brazil nut
Cashew nut
Chestnut
Chia seed
Coconut
Dry roasted peanut
Flaxseed
Hazelnut
Hemp seed
Macadamia nut
Peanut
Pecan nut
Pine nut
Pistachio nut
Poppy seed
Pumpkin seed
Sesame seed
Sunflower seed
Tahini
Walnut
Water chestnut
Oils and Condiments
Almond oil
Balsamic vinegar
Barbecue sauce
Canola oil
Coconut oil
Cod liver oil

Seafood

Abalone
Anchovy
Barramundi
Calamari
Catfish
Clams
Cod
Crab
Crayfish
Cuttlefish
Eel
Fish fingers
Fish maw
Haddock
Halibut
Herring
Herring-red
John Dory
Lobster
Mackerel
Mussels-general
Oyster
Plaice
Pollock
Prawn
Salmon
Sardine
Seabass
Shark
Shrimp
Smoked herring - bloater
Snapper
Sole
Squid
Tilapia
Trout-brown
Trout-sea
Tuna
Whitefish
Winkles

Vegetables

Acacia Pennata
Aji pepper
Artichoke
Asparagus
Aubergine
Bamboo shoots
Beansprout
Beets
Broccoli
Brussels sprout
Butter lettuce
Butternut squash
Button mushroom
Cabbage
Capsicum-green
Capsicum-red
Capsicum-yellow
Carrots
Cassava
Cauliflower
Celery
Chestnut mushroom
Chicory lettuce
Cress
Cucumber
Daikon
Eggplant
Endive
Escarole lettuce
Fennel
Garlic
Head lettuce
Iceberg lettuce
Kale
Kohl rabi
Kombu
Leek
Maize/corn
Matsutake
Morning Glory
Mushroom
Mustard-green
Okra
Olives-black
Olives-green
Onion
Oyster mushroom
Pak choi
Parsley
Parsnips
Plantain
Portobello mushroom
Potato
Pumpkin
Radish
Rocket
Romaine lettuce
Shallots
Shitake mushroom
Spinach
Stink bean/Bitter bean
Swede
Sweet Potato
Tomato
Turnip
Watercress
Winged bean
Yams
Yardlong bean
Zucchini

Miscellaneous

Apple cider vinegar
Baobab
Barleygrass
Chlorella
Dark chocolate
Liquorice
Marmite
Milk chocolate
Monosodium glutamate
Penicillin
Popcorn
Potato chips
Spirulina
Vegemite
Vinegar-clear
Vinegar-malt
Wheatgrass
Yeast

Vegan Food Sensitivities

Falafel
Kimchi
Kombucha
Natto
Nutritional yeast
Polenta
Sauerkraut
Seaweed
Seitan
Tempeh
Vegan cheese
Vegan egg

Flowering plants

Aster
Chamomile
Chrysanthemum
Clover
Dahlia
Fireweed/great willow herb
Goldenrod
Hyacinth
Lupine
Marguerite
Mulberry
Narcissus
New Belgian aster
Primrose
Rape
Rose
Scotch heather
Tulip
Wallflower

Grasses and Herbs

Bermuda grass
Buttercup
Colonial bent grass
Crested dog's-tail grass
Dandelion
Dead nettle
Dock
Herd's grass, timothy
Hop
Kentucky bluegrass
Maize
Meadow fescue
Meadow fox tail
Mugwort
Orchard grass or cocksfoot grass
Perennial ryegrass
Pigweed
Plantain
Qack grass or couch grass
Ragweed
Red fescue
Ribwort
Saltbush
Stinging nettle
Sweet vernal grass
Tall oat grass
Tansy ragwort
Thistle
Velvet grass
Water reed
Wild oat
Wormwood

Insects

Bee
Mosquito
Wasp

Materials

Cotton
Leather
Lycra
Nylon
Rubber
Synthetic materials
Velvet
Wool

Miscellaneous
Ampicilloyl
Anisakis
Artemisia fish food
Aspergillus fumigatus
Aspergillus niger
Dust
Farina secalis cerealis
Fungus
Horse bot fly
House dust mite
Penicilloyl
Pigeon droppings
Storage mite

Organic compounds
Alpha lipoic acid
Ascorbic acid
Docosahexaenoic acid
Eicosapentaenoic acid
Ellagic acid
Flavonoids
Folate
Folic acid
Formic acid
Gallic acid
Iso-flavonoids
L-Carnitine
Lignans
Lutein
Lycopene
Mallic acid
Nicotinic acid
Nucleic acid
Omega 3
Omega 6
Oxalic acid
Pantothenic acids
Para Aminobenzoic acid
Phytosterols
Polyphenols
Pro-anthocyanidins
Pyridoxine
Salicylic acid
Saponins
Sulforphane
Tannins
Tartaric acid
Uric acid
Zeaxanthin

Shrubs
Blackberry
Blueberry
Currant bush
Elder
Hawthorn
Hazel
Jasmine
Juniper
Lilac
Mangrove
Privet
Strawberry
Tamarisk
Tumbleweed
Willow

Trees

Alder
Apple tree
Ash
Aspen
Beech
Betula verrico
Birch
Cherry tree
Elm
European beech
European lime
False acacia
Hornbeam
Horse chestnut
Japanese cedar
Japanese millet
Laburnum
Larch
Linden tree
Maple
Misteltoe
Oak
Pear tree
Pine
Pine-Scottish
Plane tree
Poplar
Spruce
Walnut

Lactobacillus acidophilus

Bifidobacterium bifidum

Bacillus coagulans

Lactobacillus reuteri

Streptococcus thermo

Bifidobacterium infantis

Amylase

Pepsin

Lipase

Trypsin & Chymotrypsin

Enterokinase

Antioxidants

E 300
E 301
E 302
E 304
E 306
E 307
E 308
E 309
E 310
E 311
E 312
E 315
E 316
E 320
E 321
E 322
E 325
E 326
E 327
E 330
E 331
E 332
E 333
E 334
E 335
E 336
E 337
E 338
E 339
E 340
E 341
E 350
E 351
E 352
E 353
E 354
E 355
E 356
E 357
E 363
E 380
E 385

Colorings

E 100
E 101
E 102
E 104
E 110
E 120
E 122
E 123
E 124
E 127
E 128
E 129
E 131
E 132
E 133
E 140
E 141
E 142
E 150 a
E 150 b
E 150 c
E 150 d
E 151
E 153
E 154
E 155
E 160 a
E 160 b
E 160 c
E 160 d
E 160 e
E 160 f
E 161 b
E 161 g
E 162
E 163
E 170
E 171
E 172
E 173
E 174
E 175
E 180

Emulsifiers

E 432
E 433
E 434
E 435
E 436
E 440
E 442
E 444
E 445
E 450
E 451
E 452
E 460
E 461
E 463
E 464
E 465
E 466
E 470 a
E 470 b
E 471
E 472 a
E 472 b
E 472 c
E 472 d
E 472 e
E 472 f
E 473
E 474
E 475
E 476
E 477
E 479
E 481
E 482
E 483
E 491
E 492
E 493
E 494
E 495

Flavor enhancers

E 620
E 621
E 622
E 623
E 624
E 625
E 626
E 627
E 628
E 629
E 630
E 631
E 632
E 633
E 634
E 635
E 640
E 900
E 901
E 902
E 903
E 904
E 912
E 914
E 927
E 938

Miscellaneous additives

E 500
E 501
E 503
E 504
E 507
E 508
E 509
E 511
E 512
E 513
E 514
E 515
E 516
E 517
E 520
E 521
E 522
E 523
E 524
E 525
E 526
E 527
E 528
E 529
E 530
E 535
E 536
E 538
E 541
E 551
E 552
E 553 a
E 553 b
E 554
E 555
E 556
E 558
E 559
E 570
E 574
E 575
E 576
E 577
E 578
E 579
E 585

Preservatives

E 200
E 202
E 203
E 210
E 211
E 212
E 213
E 214
E 215
E 216
E 217
E 218
E 219
E 220
E 221
E 222
E 223
E 224
E 226
E 227
E 228
E 230
E 231
E 232
E 233
E 234
E 235
E 239
E 242
E 249
E 250
E 251
E 252
E 260
E 261
E 262
E 263
E 270
E 280
E 281
E 282
E 283
E 284
E 285
E 290
E 296
E 297

Sweeteners

E 1105
E 1200
E 1201
E 1202
E 1404
E 1410
E 1412
E 1413
E 1414
E 1420
E 1422
E 1440
E 1442
E 1450
E 1505
E 1518
E 939
E 941
E 942
E 948
E 950
E 951
E 952
E 953
E 954
E 957
E 959
E 965
E 966
E 967
E 999
Gelatin
Honey
Maple
Molasses
Stevia
Sugar
Sweet freedom
Vanilla

Thickening, Setting and Moisturising Agents

E 400
E 401
E 402
E 403
E 404
E 405
E 406
E 407
E 407 a
E 410
E 412
E 413
E 414
E 415
E 417
E 418
E 420
E 421
E 422

Minerals

Calcium
Chromium
Copper
Iodine
Iron
Magnesium
Manganese
Molybdenum
Phosphorus
Potassium
Selenium
Silica
Sodium
Zinc

Phyto- and other nutrients

Allium
Anthocyanidins
Beta-carotene
Betaine
Bio-flavonoids
Bromelain
Carotenoids
Citrus bio-flavonoids
Creatine
Genistein
Germanium
Inositol

Vit. A
Vit. B1
Vit. B2
Vit. B3
Vit. B5
Vit. B6
Vit. B7
Vit. B9
Vit. B12
Vit. C
Vit. D
Vit. E
Vit. K
Choline

Aluminium (Al)
Antimony (Sb)
Argon (A)
Arsenic (As)
Barium (Ba)
Beryllium (Be)
Bismuth (Bi)
Boron (Bo)
Bromine (Br)
Cadmium (Cd)
Caesium (Cs)
Calcium (C)
Cerium (Ce)
Chlorine (Cl)
Chromium (Cr)
Cobalt (Co)
Copper (Cu)
Dysprosium (Dy)
Fluorine (F)
Gadolinium (Gd)
Gallium (Ga)
Germanium (Ge)
Gold (Au)
Hafnium (Hf)
Holmium (Ho)
Indium (In)
Iodine (Ie)
Iridium (Ir)
Iron (Ferrous) (Fe)
Lead (Pb)
Lithium (Li)
Lutetium (Lu)
Magnesium (Mg)
Manganese (Mn)
Mercury (Hg)
Molybdenum (Mo)
Nickel (Ni)
Palladium (Pd)
Phosphorus (P)
Platinum (Pt)
Potassium (K)
Radium (Ra)
Rhenium (Re)
Rhodium (Rh)
Rubidium (Rb)
Ruthenium (Ru)
Samarium (Sm)
Selenium (Se)
Silicon (Si)
Silver (Ag)
Sodium (Na)
Strontium (Sr)
Sulphur (S)
Tantalum (Ta)
Tin (Sn)
Titanium (Ti)
Vanadium (V)
Zinc (Zn)
Zirconium (Zr)

Hyaluronic acid and collagen is tested to identify signs of aging in skin, bones, and joints

Stress and inflammation is tested by examining cortisol levels, which indicate stress, and inflammatory biomarkers within the body

To evaluate sleep quality, the melatonin hormone is analysed

Skin sensitivity testing evaluates how your skin reacts to fragrances, household chemicals, and cosmetics, assessing your skin’s tolerance levels

Nutritional levels are measured by assessing the hormones leptin, known as the ‘full’ hormone, and ghrelin, which is responsible for regulating hunger